Window of China Restaurant

After the Taiwanese Folk Art Theater Show, we adjourned to the restaurant for our lunch. There were 10 of us sharing those simple meal. The dishes were not so oily and salty as compared to those in Hong Kong and China.

appetizer..

steamed chicken but it's cold..

black sauce meat..

fried cabbage..

yam..

sweet sour meat..

fried bean curd..

soup..

fried fish..

dessert: cake..


Comments

  1. ann lowApril 13, 2010 at 10:50 PM

    The food looks delicious!

    ReplyDelete
  2. The ScientistApril 13, 2010 at 10:55 PM

    steam chicken but it's cold? Tempting

    lwaikeong.com

    ReplyDelete
  3. smallkucingApril 13, 2010 at 11:02 PM

    Steam chic inKL also cold ones wor. they say after they steam the chicken, they put into ice water to make the meat bouncy or someting. Thats why cold

    ReplyDelete
  4. ReanaclaireApril 14, 2010 at 12:02 AM

    wow..taiwan dishes not bad huh...

    ReplyDelete
  5. Alice LawApril 14, 2010 at 12:54 AM

    Wah~!! Taiwan gourmet, drool...drool!!

    ReplyDelete
  6. PeteApril 14, 2010 at 1:15 AM

    Wow, so many nice dishes!

    ReplyDelete
  7. JUNEApril 14, 2010 at 2:49 AM

    I'd like to try the soup and the cake. hmm.. yummy!

    ReplyDelete
  8. CherylApril 14, 2010 at 4:36 AM

    I would love a big piece of the dessert!

    ReplyDelete
  9. TekkausApril 14, 2010 at 5:50 AM

    Steamed chicken but it is cold? Why is that? Still taste good even if it is cold? :/

    ReplyDelete
  10. JamaApril 14, 2010 at 5:52 AM

    That steam chicken remind me of the chicken rice here, I love it steam instead of fried.

    ReplyDelete
  11. manglishApril 14, 2010 at 6:07 AM

    waaaaaaaaaaaa so much for appetizer oredi btw what is that? spring roll? ngo hiang?

    ReplyDelete
  12. mNhLApril 14, 2010 at 11:23 AM

    My mum will love the steamed cold chicken. Haha...she used to keep her steamed chicken in the fridge and eat them the next day. YUCKS! Maybe you would like to try?

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  13. HorlicApril 14, 2010 at 2:18 PM

    So nice.

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  14. Betty ManousosApril 14, 2010 at 2:31 PM

    I am def a Chinese food lover!
    Have a great day, Wenn!
    Betty xx

    ReplyDelete
  15. LifeRamblingsApril 14, 2010 at 2:32 PM

    what a delicious spread!

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  16. uLi.佑莉April 14, 2010 at 3:54 PM

    Yummy-licious~

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  17. Mummy MoonApril 14, 2010 at 4:06 PM

    The food look nice , with appetizer and dessert some more

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  18. GratitudeApril 14, 2010 at 5:38 PM

    I believe in reincarnation coz I always died, went to heaven and came back after savouring those steamed chicken or fatty pork slices! lolz

    ReplyDelete
  19. Blessing ReflectionsApril 14, 2010 at 6:34 PM

    Oh wenn, you really know how to make me drool..

    You've tagged! The information is on my blog if you want to play along.

    ReplyDelete
  20. இ Baŋäŋaz இApril 14, 2010 at 8:09 PM

    Maybe half a piece of black sauce meat is enough for me and pass the cake. tQ

    ReplyDelete
  21. eastcoastlifeApril 14, 2010 at 8:18 PM

    Taiwanese food is lighter in taste compared to China and HK. I love Taiwanese snacks sold in the night markets.

    ReplyDelete
  22. Mummy GwenApril 15, 2010 at 12:55 AM

    Taiwanese food looks really delicious.

    ReplyDelete
  23. AyieApril 15, 2010 at 8:59 AM

    those dishes look so delicious!

    ReplyDelete
  24. cre8toneApril 15, 2010 at 3:32 PM

    Super yummy!~

    ReplyDelete
  25. EnsuraiApril 15, 2010 at 4:42 PM

    Nice food!!

    ReplyDelete
  26. SJB aka SUELYN J-B.April 16, 2010 at 11:38 AM

    I can eat everything muahahah.

    ReplyDelete
  27. CH VoonApril 16, 2010 at 4:50 PM

    I like the steam chicken and the black sauce meat….
    Look really nice!

    ReplyDelete
  28. Mr. Pineapple ManApril 18, 2010 at 6:40 AM

    yummy!!!!! craving everything!

    ReplyDelete
  29. WebbloggirlApril 19, 2010 at 4:24 AM

    these food are delicious..was in chinese buffet yesterday!

    ReplyDelete

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