Experiences

My husband bought these flowers for Chinese New Year. This year is special as it coincides with Valentine's Day. today's flower Happy Valentine's Day! Chinese New Year Menu : Breakfast menu : Sweet dessert (Lok Mei) Yummy Sunday Boiled this dessert for 2 hours. Added rock sugar for sweetness. We started the new year with a sweet drink so that the year would be sweet throughout. Lunch Menu : 1. Herbal Soup (Pak Chan) Boiled this soup with chicken for 2 hours. Very nutritious. 2. Wonton Love-shaped dish for Valentine's Day! 3. Steamed fish fish, yu , represents riches or abundance. May your wishes come true! Dinner menu : 1. Spicy Non-fried noodles Noodles are a symbol of longevity. 2. Lemon Fried Chicken (prepared by my children) Prepared the lemon sauce (corn flour, water, sugar and lime juice) coated the deboned chicken with wheat flour fried the chicken poured the lemon sauce onto the chicken ready to be served! Last but not least : An au...

Usually my mum is the one who cooks for my family but she's back to her home in Taiping. So for today I have to cook my own meals. Here I have cooked three very simple dishes for my family. Lunch menu: 1. lotus root soup- a very nutritious and delicious soup ingredients: red dates, lotus roots and chicken just slow-boiled for 2 hours added some soya sauce 2. fried kueh teow and yellow mee- appetizing ingredients: yellow mee, kueh teow, bean sprouts, garlic and prawns stir-fried the garlic and prawns- nice aroma added the bean sprouts fried the kueh teow and yellow mee, added soya sauce and black sauce, mixed with the above dish, garnished with omelet eggs Dinner menu: steam boat- a very nutritious and interesting dish ingredients boiled the soup with prawns, meat, mushrooms and wolf berries kept on adding the other ingredients Yummy! What about you? What do you have for your meals today? Happy Chinese New Year!

According to the Chinese Zodiac , the Year of 2010 is the Year of a Golden Tiger, which begins on February 14, 2010 and ends on February 2, 2011. Year of the Golden Tiger Gong Xi Fa Cai! Happy Chinese New Year! A happy and prosperous new year! Red envelopes are mainly presented at social and family gatherings such as weddings or on holidays such as the Lunar New Year. The red color of the envelope symbolizes good luck and is supposed to ward off evil spirits. The amount of money contained in the envelope usually ends with an even digit, in accordance with Chinese beliefs ; for instance 88 and 168 are both lucky numbers. It is a widespread tradition that money should not be given in fours, or the number four should not appear in the amount, as the pronunciation of the word "four" resembles that of the word "death", and it signifies bad luck for many Chinese. source Brenda photo challenge A very Prosperous and Happy Chinese New Year! Kong Hei Fatt Choy! Keong Hee H...