Mother's Day Spaghetti
Yesterday, I decided to cook spaghetti for my husband, boy and girl. Very simple one actually..
ingredients: fried fish cake, lettuce, fried onions, omelette, pasta sauce with minced meat and spaghetti
ready four portions
distributed the sauce evenly
Then I sent the container of spaghetti over to my husband.
He's working but I took the day off.
No comment but since everyone finished it without any leftovers, I presume it's ok :)
I was looking over at my photo album and I found this.
I was there with some of my school mates. It's a priceless photo.
At that time, I was working in PJ.
Such sweet memories.
Thus I posted at my school's (alma mater) facebook.
I also collected some pictures for my Educator blog. :)
No leftovers means very yummy! I like to eat spaghetti and can eat a lot.
ReplyDeleteLooking through photo albums brings back so many fond memories for you. Happy travelling down memory lane!
mother's day spaghetti?? haha, i thought mother's day was already over?? hmmmm, no comment from everyone on your spaghetti?? at least that doesn't mean something negative right?? and no leftover means they are good!! :)
ReplyDeleteoh, nice photo that is!! i love looking at old photos, haha.. but which one was you really?? don't think i can recognize you in the photo at all.. :p
ReplyDeleteSpaghetti looks good!
ReplyDeleteYummilicioussssss
ReplyDeleteYummy!
ReplyDeleteThanks for inviting us too :-)
Aloha
now i'm hungry.
ReplyDeleteI also cooked spaghetti on Mother's Day! :)
ReplyDeleteThe spaghetti looks good...
ReplyDeleteBut i thought Mother's Day is last sun?
ReplyDeleteHave a great day ahead...
ReplyDeletemother's day spaghetti for everyone in the family. Good one!
ReplyDeleteAny left for me... taste really good.
ReplyDeleteLooks good. :)
ReplyDeletewhat kind of pasta sauce are you using? my favourite is Prego.
ReplyDeleteHmm, it is not simple to me, consider very good and lots of ingredients already!
ReplyDeleteMy kids love this very much too! I must learn how to cook... but I think now they are more clever than me.. haha..
ReplyDeleteLol......yiurs is much much better than mine
ReplyDeleteSo much liu
DeleteThe spaghetti look yummy....
ReplyDeleteare those tofu and cabbage? never tried
ReplyDeleteany spaghetti with such ingredients haha
but come to think of it i kinda like it
now this reminds me that it's been quite
ReplyDeletea while since the last time i ate that,
which was actually my most favorite
i really love looking at old photos!
ReplyDeletei used to browse my mother's photo album
looking how people like back then
those clothes that was actually my perception of that era hahha
ReplyDeletehave a great day and happy bloggin wenn
ReplyDeletetake care and god bless you too
Wah! This is the first time I see a Malaysian styled Spaghetti with different ingredients.
ReplyDeleteI noticed that you are creative to use different ingredients. You got them happy to eat without comments. They were TOO HAPPY for words! LOL.
ReplyDeleteI always have ready ingredients for Spaghetti meals at home and I will definitely add the fried onions! I love them like crazy and never thought it could eat them with spaghetti. Yummy!
ReplyDeleteSimple and yummy!!! =]
ReplyDelete