Christmas Fried Spaghetti

I love spaghetti but I always cooked them with the tomato sauce. This time I didn't use the sauce. Instead I fried the spaghetti. 


I simply boiled the spaghetti till soft. Set aside. At the same time, fried eggs, minced meat, prawns and bean sprouts with garlic. Then poured the spaghetti over them and stir-fried for a short while while adding black soya and light soya sauce. Lastly, garnished the bowl of spaghetti with tomato and lettuce.

Ok, how many people tasted my fried spaghetti for the first time?

Comments

  1. Somewhere in SingaporeDecember 27, 2013 at 1:13 PM

    Good afternoon Wenn...

    ReplyDelete
  2. Somewhere in SingaporeDecember 27, 2013 at 1:13 PM

    Looks good...

    ReplyDelete
  3. Somewhere in SingaporeDecember 27, 2013 at 1:13 PM

    Ard 8 person?

    ReplyDelete
  4. Somewhere in SingaporeDecember 27, 2013 at 1:13 PM

    Have a great day and weekend ahead...

    ReplyDelete
  5. linaDecember 27, 2013 at 1:23 PM

    4?

    ReplyDelete
  6. [SK]December 27, 2013 at 1:33 PM

    yeah, sometimes it will give you a lot of nice surprises if you do it out of the box instead of the traditional way.. i love spaghetti done the "oriental fried noodles" style, instead very nice!! next round, perhaps you can try some other ways of cooking it, like soup etc~~ :)

    ReplyDelete
    Replies
    1. wennDecember 27, 2013 at 11:41 PM

      yes, it's great to try out all kinds of ways to cook..

      Delete
  7. UnknownDecember 27, 2013 at 2:48 PM

    6 person

    ReplyDelete
  8. UnknownDecember 27, 2013 at 2:51 PM

    Hubby fried for us many times. It is pretty delicious too.

    ReplyDelete
  9. UnknownDecember 27, 2013 at 2:54 PM

    Fresh lettuce and tomatoes for garnishing - i like it this way

    ReplyDelete
  10. ReanaclaireDecember 27, 2013 at 4:45 PM

    My mum also fried spaghetti noodles.. hahahaa... I dont really mind because I am not into pasta sauce or mushroom sauces... I prefer the chinese way of cooking ... so this one will be very sedap for me!

    ReplyDelete
  11. Rose worldDecember 27, 2013 at 5:35 PM

    I did fried spaghetti once. With eggs minced meat and veggie. Not bad lah but I guess the Italian dont meant spaghetti to be cooked this way. Lol.

    ReplyDelete
    Replies
    1. wennDecember 27, 2013 at 11:43 PM

      I love this type of cooking..so simple too..

      Delete
  12. Rose worldDecember 27, 2013 at 5:36 PM

    That is a big portion. You used half pack? Around 5-6 pax?

    ReplyDelete
    Replies
    1. wennDecember 27, 2013 at 11:43 PM

      yes, half pack but it's enough for just a few of us..

      Delete
  13. MeRyDecember 27, 2013 at 9:44 PM

    I did fried spaghetti too once a while....n it taste good.

    ReplyDelete
  14. ykristenDecember 28, 2013 at 10:02 AM

    if my girls saw this it will be enough only for 2. YUMMY

    ReplyDelete
  15. Twilight ManDecember 28, 2013 at 10:43 AM

    What a creative chef! WENNaChef! I like your always easy cooking styles.

    When I fried the Korean instant noodles to make Mee Mamak, my Korean friends were too shocked instead but they found my cooking so tasty to add fried onions, chicken meat, tomatoes and eggs! I had to fry for them every week!

    ReplyDelete
  16. 煒霖December 28, 2013 at 3:04 PM

    For 3?

    ReplyDelete
    Replies
    1. wennDecember 28, 2013 at 5:39 PM

      finally..
      yes, just for the three of us..

      Delete
    2. 煒霖December 29, 2013 at 11:24 PM

      Hehe!!! Btw I like the way how you cook it, normally I just cook it like the usual way only!!! =]

      Delete
  17. HayleyDecember 28, 2013 at 5:44 PM

    Fried spaghetti? Sounds special, and there're so many tomatoes! One bowl for me please ;))

    ReplyDelete
    Replies
    1. wennDecember 28, 2013 at 10:47 PM

      It's special and yummy too. Come over and I will fry for you. :)

      Delete
  18. munDecember 28, 2013 at 11:28 PM

    Hello Wenn, I am too late to make a guess but I think your fried spaghetti tasted great though I have not eaten spaghetti cooked this way before.

    ReplyDelete

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