Paymaster

I have written about how to make the soya bean agar-agar before. Last time I used the packet soya bean  Take a look here. But this time I used the fresh ones from Funny Mountain.

And here's the kaya puff..
picture taken by my little girl

Ok, I want to show you the Vintage Paymaster Cheque Printer that we still use in our shop. I don't know how long it has been here but I guess it could be well over 15 years..
 it is very heavy though

 just move the keys accordingly..

 then pull down the handle on the right...

It's nicely printed. I don't need to write that 
except the names and the amount on the right of the cheque.


Comments

  1. Wah, the kaya puffs are really puffed up and "fat". Must have a lot of kaya in it. Must be delicious too. Hhhmmm, I am hungry now.

    ReplyDelete
  2. Your machine is really vintage. For me, it is more tiring to move the keys up and down compared to writing by hand, hahaha!

    ReplyDelete
  3. How much are the kaya puffs? Thanks in advance for your reply.

    Good night Wenn. I think you have already gone to bed by now. Sweet dreams!

    ReplyDelete
  4. I remember using this in the 1980s when i started working :)

    ReplyDelete
  5. We stil have one in the office now. But diff design. Yours one looks so vintage and antique.

    ReplyDelete
  6. Now I saw the agar agar recipe.

    ReplyDelete
  7. Good morning Wenn, wish you have a nice day ahead.

    ReplyDelete
  8. Have a nice day, everyone! Will be busy for this whole week. Take care!

    ReplyDelete
  9. oh, those kaya puffs look good!! i can see some with the kaya oozing out!! hmmm, must be "skin thin filling nice" huh?? feel like having one now~~ :D

    ReplyDelete
  10. My dad company use that too, but different type of machine, glad that don't have to write it all the time too!!! =]

    ReplyDelete
  11. oh, i have seen this kind of cheque many times but not seen the machine itself before, we call it the "frank machine".. looks interesting, you must keep this antique it may be very valuable in the future.. :)

    ReplyDelete
  12. first of all... I would love to have those agar agar ... it does makes me drool especially now that I haven't taking my breakfast yet ....

    ReplyDelete
  13. oh that's really cool...I haven't seen a Paymaster Cheque Printer .. but it looks like a slot machine to me LOL.. it is really impressive that you manage to keep that for 15 years wow

    ReplyDelete
  14. Interesting! Never seen a cheque printer like this, good that it's still working fine!

    ReplyDelete
  15. LOL...so long have not seem that machine

    ReplyDelete
    Replies
    1. banks used to have that achine too for printing bankers' cheques. But now everything printed using printer

      Delete
    2. last time i used to say "dollars" and "Cents" but kena cikgu marah...not dollar la....RM and sen.

      Delete
  16. so that is what you and your daughter both huh
    it looks great! i think i gonna love it better
    search it here, there's got to be somewhere

    ReplyDelete
  17. a Vintage Paymaster Cheque Printer huh
    well it sure looks vintage haha and those buttons
    just like how things were back then huh

    ReplyDelete
    Replies
    1. and most vintage gadgets were heavy indeed haha
      even cellphones right

      Delete
  18. 15 years and still working? wow! that's
    amazing haha our things never even last for two to three year
    here haha

    ReplyDelete
  19. have a great and god blessed day wenn
    ake care and happy blogging

    ReplyDelete
  20. I miss the delicious ipoh kaya puffs!

    ReplyDelete
  21. Those machines look precious! It has been with you for so long and it is a priceless feng shui item that brought the boss good luck!!

    ReplyDelete
  22. This old fashioned cheque printer is easier to handle than modern ones. That is what my clerk told me and she is a young girl.

    ReplyDelete
  23. So many shops and bakeries in KL sell Kaya Puffs but many are damn hopeless. I fed a left over to a dog and he walked away!!!!! That's how bad some KL bakeries are.

    ReplyDelete
  24. Ipoh has got so many lovely puffs and tarts!!! I cannot forget the world famous egg tart from Ipoh. It was so heavenly nice! Now I am curious about this kaya puffs too.

    ReplyDelete

Post a Comment

Popular posts from this blog

Memories of 2017

At Harrods

Twin bananas